Genetic Specifications
HeisenBeans PremiumGenetics & Lineage History
Devil's Cake is an extraordinary "Dessert Masterpiece" bred by HeisenBeans. It combines the legendary Mile High Dave's Cut of Dante's Inferno (famous for its rich hues and intricate structure) with the world-renowned Ice Cream Cake. Sourced direct in bulk from HeisenBeans as an authorised UK distributor, this cross is designed for connoisseurs, merging profound potency with pure decadence to create a strain that is both sweet and robust.
Aroma & Terpene Profile
The olfactory experience is fascinating and complex. Ice Cream Cake provides a foundation of creamy vanilla and sweet dough, which is immediately confronted by the powerful, gassy, and earthy overtones of Dante's Inferno. The result is a unique "Chocolate-Berry Brownie" profile—sweet cream with a sharp, fascinating edge that lingers on the palate.
Growth Characteristics & Flowering
Devil's Cake produces thick, attractive buds coated in a dazzling layer of trichomes. The plants typically display a range of colors from dark forest green to deep purple, signalling high anthocyanin content. Flowering finishes in approximately 8 to 9 weeks, delivering yields of 550–650 g/m² indoors. The frostiness and density are indicators of a high-quality, resilient strain.
HEISENBEANS PREMIUM
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HEISENBEANS PREMIUM
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HEISENBEANS PREMIUM
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